Thursday, October 28, 2021

 Health and well-being

Autumn in our country is a rich season – rich with fruits and vegetables. One cannot skip talking about the importance of these, especially when we all try to be healthy and strong. Even our folksongs speak about wealth of the autumn. So, it is the right time to take up vitamins for the whole winter. So did our two groups.

First of all our Owlet group made a little exhibition in the group to see what “garden gifts” have grown in their gardens, compare them, get introduced with unfamiliar ones. 


Later from these “gifts” tasty salads and healthy juice were made.



In another day children talked over how can vegetables be preserved for winter. They learned that if you prepare apples you can eat delicious compote in winter when there are no apples in the yard any more. They studied a recipe, prepared and measured the ingredients. Compote is ready to be stored in basement to wait for cold a cold winter day!



Sunflower group also took advantage of the wealthy season and prepared vitamin-abundant salads from the goods of the garden. Practicing to work with knife and, after everything is ready, to tidy up after themselves. Finally - to taste what has come out of it.



Let's be healthy and stay strong!

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